
Breakfast
Fluffy Sweet Potato Breakfast Bowl
These fluffy sweet potato breakfast bowls are paleo‑friendly and vegan, perfect for a cozy winter morning or a refreshing summer start. Enjoy them hot or cold.
Author: Tung Pham (tungpham42)
Servings: 1 serving
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This recipe is based on the original YouTube video. You can watch the video to compare the ingredients and steps.
Watch the original video on YouTubeThe video and original content belong to their respective owners.
Ingredients (3)
Buy at:
- 1 large sweet potato (about 300 g), peeled and cubedView price
- 1 tablespoon coconut oilView price
- Pinch of saltView price
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Nutrition (per serving)
- Calories
- 258 kcal
- Carbohydrate
- 60 g
- Protein
- 4.8 g
- Fat
- 0.3 g
- Fiber
- 9 g
- Sodium
- 165 mg
- Calcium
- 90 mg
- Potassium
- 1011 mg
- Iron
- 1.8 mg
- Zinc
- 0.9 mg
- Magnesium
- 75 mg
- Cholesterol
- 0 mg
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