Vegan dishes
Green Smoothie Bowl
A vibrant, nutrient‑packed bowl that’s both filling and refreshing, perfect for a wholesome breakfast or snack. Blend leafy kale with tropical fruits for a creamy base and top with crunchy seeds and fresh fruit for texture and flavor.
Author: Tung Pham (tungpham42)
Servings: 1 serving
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This recipe is based on the original YouTube video. You can watch the video to compare the ingredients and steps.
Watch the original video on YouTubeThe video and original content belong to their respective owners.
Ingredients (10)
Buy at:
- 2.5 cups baby kaleView price
- 0.5 cup coconut waterView price
- 0.5 cup frozen mango chunksView price
- 1 frozen bananaView price
- 0.5 avocadoView price
- 1 tablespoon chia seedsView price
- 0.5 cup raspberriesView price
- 2 tablespoons coconut flakesView price
- 0.5 mango, slicedView price
- 1 kiwi, slicedView price
Actual prices, stock, and addresses should be confirmed on the website or map.
Nutrition (per serving)
- Calories
- 556 kcal
- Carbohydrate
- 93 g
- Protein
- 11 g
- Fat
- 21 g
- Fiber
- 20 g
- Sodium
- 360 mg
- Calcium
- 400 mg
- Potassium
- 2750 mg
- Iron
- 5 mg
- Zinc
- 2 mg
- Magnesium
- 200 mg
- Cholesterol
- 0 mg
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